HOWEVER, each step along the way is taking more time than these optimists could possibly have imagined.
We will have a firm date for the ground breaking, by the end of next week. Watch this space! There will be a rooster event to celebrate.
The work to build our bakery kitchen and to refine the interior of our glorious 1850's building to meet all township and health requirements for a bakery & cafe will take on the order of 4-5 months, sooooo.....
we will not make our planned spring opening. --- with all the facts and figures at our disposal today, we are targeting Labor Day weekend for our opening.
Stick with us and with the blog -- we will hold events and keep you posted on all the happenings and if there is a bread siting, you will hear it here first!
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